We offer the best quality selection of farm raised Alligator Tenderloin / 1 Lb. from the premium supplier of Alligator meat in the U.S.A. The quality of our Alligator tail meat is unmatched, being produced from young, tender Alligators without any preservatives.
Alligator Tenderloin / 1 Lb. is the finest in its protein content. Most game meats have more lean muscle tissue than domestic meats have, and alligator is no exception. That same 3.5-ounce serving of alligator kick a punch with close to 46 grams of protein. That's twice as much as the typical cut of domestic beef. A serving of rib-eye steak provides 23 grams of protein, according to the USDA, which is still a good amount.
Our butcher’s selects only the best prime specimens of Alligator tenderloin for us which meat mature in the traditional way by hanging and then prepares to the same high standards as we do our Alligator Tenderloin. The alligator tenderloin are then professionally frozen straight after cutting to lock in quality and preserve their freshness and flavor.